THE KNIFE GAL'S TOP TIPS

The Double-D® edge has three distinct cutting edges that cut food whether you are moving forward, backward or straight down. DETAILS

Found on the Cutco cheese knives, the Micro Double-D® edge is a smaller version of the Double-D® edge. It’s just as sharp and aids in cutting soft and dense cheese. DETAILS

Sharp, subtly curved blade drops to a sharp, functional tip. DEATILS